Cati's Recipes

One item on my life list is to try one new recipe per week for a year. To spare you from reading all my other entries, I have gathered them here for easy access. Guten Appetit!

Week 52/52: The grand pork and garlic finale
Week 51/52: Puff Pastry with Salmon and Olives
Week 50/52: Köttbullar
Week 49/52: Bergischer Pillekuchen
Week 48/52: Coq au vin
Week 47/52: Ribbon Noodles with Mushroom Cream Sauce
Week 46/52: Potatoe Quiche
Week 45/52: Curly Kane with Sausages
Week 44/52: Boeuf Bourguignon
Week 43/52: Greek Style Baked Fish
Week 42/52: Pasta - Quick and Dirty
Week 41/52: Potatoe Leek Pizza
Week 40/52: Vegetable Lasagna
Week 39/52: Beer Butt Chicken
Week 38/52: Mustard Roastbeef
Week 37/52: Potatoe Salad with Rocket
Week: 36/52: Burgers by Cati and Jamie
Week 35/52: Cornbread with Baked Beans
Week 34/52: Jamie's Traybaked Chicken
Week 33/52: Whiskey Cream Sauce
Week 32/52: Jamie Oliver's Painted Hills Potatoes
Week 31/52: Twice-Baked Potatoes
Week 30/52: Meatloaf
Week 29/52: Chili con Carne
Week 28/52: Spaghetti Bolognese
Week 27/52: Cornmeal Muffins
Week 26/52: Potatoe Pizza
Week 25/52: Italian Style Baked Mushrooms
Week 24/52: Fish and Endives
Week 23/52: Beef and Mushrooms
Week 22/52: Pesto
Week 21/52: Quick Pasta with Chorizo
Week 20/52: Meat rolls in Tomatoe Sauce
Week 19/52: Apricot Jam
Week 18/52: Chicken Meets Bacon and Banana
Week 17/52: Meat, Potatoes and Peas
Week 16/52: Rice Salad
Week 15/52: Pasta Salad with Sun-Dried Tomatoes
Week 14/52: Glaced Cutlets and Anchovy Cream on Toast
Week 13/52: Potatoe Asparagus Salad
Week 12/52: Puff Pastry
Week 11/52: Chicken in Walnut Sauce
Week 10/52: Chicken Chewbacca
Week 9/52: Tomatoe Soup
Week 8/52: Turkey Roulade on Asparagus
Week 7/52: Fish in Parmesan-Herb Crust
Week 6/52: Lamb with Zucchini
Week 5/52: Mushroom Cream Sauce with Meatballs
Week 4/52: Wild Garlic Soup
Week 3/52: Greek Lamb
Week 2/52: Farfalle with Sun-Dried Tomatoes
Week 1/52: Gorgonzola and Peas on Linguine